Favorite
Author: Meal editorial team
Lemon-Herb Chicken and Farro Bowl
Favorite
Thai Spicy Basil Tofu Stir-Fry (Pad Tofu Gapow)
Favorite
Yebeg Wat bil Kartifil – Lamb and Potato Stew
Favorite
Lemon Meringue Tart
Favorite
Skillet Chicken Sausage with White Beans, Tomatoes, and Crispy Polenta
Favorite
Sicilian Stuffed Shells with Sausage, Broccoli Rabe, and Pine Nuts
Favorite
Chicken Teriyaki Donburi
Favorite
Coq au Vin Blanc with Pearl Onions and Cremini Mushrooms
Classic French Coq au Vin Blanc with tender chicken, bacon, pearl onions, and cremini mushrooms in a silky white wine tarragon sauce.
Sesame-Ginger Beef & Broccoli Stir-Fry with Garlic Rice
Sesame-ginger beef and broccoli stir-fry over garlicky jasmine rice. Ready in 35 minutes for a punchy Asian weeknight dinner the whole family will love.
Slow-Braised Moroccan Short Ribs with Honey-Saffron Carrots and Buttery Pearl Couscous
Fork-tender Moroccan short ribs slow-braised with ras el hanout, apricots, and preserved lemon, served over saffron pearl couscous with honey-glazed carrots.
Brown Butter Cranberry Pistachio Shortbread with White Chocolate Drizzle
Festive brown butter shortbread loaded with tart cranberries and salty pistachios, finished with a white chocolate drizzle. Perfect holiday cookie platter star.
Desserts
Brown Butter Hazelnut Skillet Cookie with Dark Chocolate and Sea Salt
European
Lemon-Herb Chicken and Farro Bowl
Asian
Thai Spicy Basil Tofu Stir-Fry (Pad Tofu Gapow)
African
Yebeg Wat bil Kartifil – Lamb and Potato Stew
Desserts
Lemon Meringue Tart
Americas
Skillet Chicken Sausage with White Beans, Tomatoes, and Crispy Polenta
European
Sicilian Stuffed Shells with Sausage, Broccoli Rabe, and Pine Nuts
Asian
Chicken Teriyaki Donburi
European
Coq au Vin Blanc with Pearl Onions and Cremini Mushrooms
Asian
Sesame-Ginger Beef & Broccoli Stir-Fry with Garlic Rice
African
Slow-Braised Moroccan Short Ribs with Honey-Saffron Carrots and Buttery Pearl Couscous
Desserts