Recipe Details Prep Time: 20 min | Cook Time: 25 min | Servings: 4 | Difficulty: Easy Ingredients 400ml coconut milk 3 tbsp green curry paste 500g chicken breast, sliced 200g Thai eggplant, quartered 100g bamboo shoots 2 kaffir lime leaves 1 tbsp fish sauce 1 tbsp palm sugar or brown sugar Thai basil leaves […]