Favorite
Meal Type: Dinner 3623 recipes
Turkish-Spiced Chicken & Bulgur Bowl with Charred Eggplant and Garlic Yogurt
Favorite
Thai Green Curry with Chicken, Thai Eggplant, and Holy Basil
Favorite
Moroccan Lamb Tagine with Butternut Squash, Pomegranate, and Pistachios
Favorite
Crispy Chipotle Shrimp Tacos with Charred Corn-Jalapeño Relish and Avocado-Lime Crema
Favorite
Greek Lamb Souvlaki Skewers with Charred Lemon, Mint Yogurt, and Pearl Couscous
Favorite
Smoky Suya-Spiced Chicken with Charred Plantains and Spicy Peanut Relish
Favorite
Korean Gochujang-Glazed Salmon with Sesame Spinach and Crispy Rice
Favorite
Greek Pork Souvlaki Pitas with Whipped Feta, Charred Lemon, and Quick Pickled Red Onion
Favorite
Korean Bulgogi Meatballs with Gochujang Glaze and Sesame Rice
Favorite
Spanish-Style Farro Bowl with Romesco, Manchego, and Charred Padrón Peppers
Favorite
Slow-Simmered Chicken Wat with Hard-Boiled Eggs, Lacinato Kale, and Warm Ginger Oil
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Asian
Korean Gochujang-Glazed Chicken Thighs with Sesame Rice, Charred Bok Choy, and Quick-Pickled Daikon

European
Turkish-Spiced Chicken & Bulgur Bowl with Charred Eggplant and Garlic Yogurt

Asian
Thai Green Curry with Chicken, Thai Eggplant, and Holy Basil

African
Moroccan Lamb Tagine with Butternut Squash, Pomegranate, and Pistachios

Americas
Crispy Chipotle Shrimp Tacos with Charred Corn-Jalapeño Relish and Avocado-Lime Crema

European
Greek Lamb Souvlaki Skewers with Charred Lemon, Mint Yogurt, and Pearl Couscous

African
Smoky Suya-Spiced Chicken with Charred Plantains and Spicy Peanut Relish

Asian
Korean Gochujang-Glazed Salmon with Sesame Spinach and Crispy Rice

European
Greek Pork Souvlaki Pitas with Whipped Feta, Charred Lemon, and Quick Pickled Red Onion

Asian
Korean Bulgogi Meatballs with Gochujang Glaze and Sesame Rice

European
Spanish-Style Farro Bowl with Romesco, Manchego, and Charred Padrón Peppers

African