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Meal Type: Dinner 3697 recipes
Yebeg Wat bil Kartifil – Lamb and Potato Stew
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Skillet Chicken Sausage with White Beans, Tomatoes, and Crispy Polenta
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Sicilian Stuffed Shells with Sausage, Broccoli Rabe, and Pine Nuts
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Chicken Teriyaki Donburi
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Coq au Vin Blanc with Pearl Onions and Cremini Mushrooms
Classic French Coq au Vin Blanc with tender chicken, bacon, pearl onions, and cremini mushrooms in a silky white wine tarragon sauce.
Sesame-Ginger Beef & Broccoli Stir-Fry with Garlic Rice
Sesame-ginger beef and broccoli stir-fry over garlicky jasmine rice. Ready in 35 minutes for a punchy Asian weeknight dinner the whole family will love.
Slow-Braised Moroccan Short Ribs with Honey-Saffron Carrots and Buttery Pearl Couscous
Fork-tender Moroccan short ribs slow-braised with ras el hanout, apricots, and preserved lemon, served over saffron pearl couscous with honey-glazed carrots.
Bourbon-Soaked Raspberry Mascarpone Stuffed French Toast with Vanilla Bean Syrup
Buttery brioche stuffed with mascarpone and raspberries, dipped in bourbon-cinnamon custard, and topped with vanilla bean syrup. Weekend brunch perfection.
Harissa-Honey Glazed Salmon with Pearl Couscous and Charred Lemon
Sheet-pan salmon glazed with harissa and honey, served over herbed pearl couscous with olives, tomatoes, and smoky charred lemon.
Harissa-Roasted Cauliflower Steaks with Whipped Feta and Crispy Chickpeas
Harissa-roasted cauliflower steaks over creamy whipped feta, topped with crispy chickpeas, pomegranate, and mint. A stunning 50-minute vegetarian main.
Mediterranean Chicken Orzotto with Sun-Dried Tomatoes, Spinach & Feta
Tender chicken thighs and creamy orzo simmered with sun-dried tomatoes, spinach, and feta in one pot. A 45-minute Mediterranean weeknight winner.

Thai Spicy Basil Tofu Stir-Fry (Pad Tofu Gapow)

Yebeg Wat bil Kartifil – Lamb and Potato Stew

Skillet Chicken Sausage with White Beans, Tomatoes, and Crispy Polenta

Sicilian Stuffed Shells with Sausage, Broccoli Rabe, and Pine Nuts

Chicken Teriyaki Donburi

Coq au Vin Blanc with Pearl Onions and Cremini Mushrooms

Sesame-Ginger Beef & Broccoli Stir-Fry with Garlic Rice

Slow-Braised Moroccan Short Ribs with Honey-Saffron Carrots and Buttery Pearl Couscous

Bourbon-Soaked Raspberry Mascarpone Stuffed French Toast with Vanilla Bean Syrup

Harissa-Honey Glazed Salmon with Pearl Couscous and Charred Lemon

Harissa-Roasted Cauliflower Steaks with Whipped Feta and Crispy Chickpeas
